A blend of the finest teas from mountainous Northwest of Rwanda. Refreshing served with milk and sugar, or simply taken "black". The pleasant flavour and lacking a bitter after taste. For tea drinkers, a simple pleasure. The tea gardens of Rubaya and Kitabi are nearby the forest-dwelling places of the magnificent mountain gorillas. Rwanda's cool temperatures, plentiful rain and fertile volcanic soil help to make a consistent, smooth-tasting tea. Nyabihu's tea plantings are at elevations of 7,500 feet.